Kamado Grill 27ins Green Ceramic Egg BBQ + Divide & Conquer + Rib Rack + Cover
$995.00
FEATURES
The shells was made of heatproof clay, it is non-toxic, harmless, environmental and fuel saving, and also the fish scale texture;
The ceramic shells can endure more than 1000°C temperature without cracking.
Egg design, the temperature can goes very fast through internal recycle and convection;
Outstanding high gloss finish.
Standard feature: Ceramic Shells, Firebox, Fire Ring, Trolley stand with brake, two assembly bamboo side shelves, a stainless steel cooking grill, Cast Iron adjustable top damper and crate etc
Product Details
Item Kamado Grill – 27 inch
Specifications of AU-27
68 cm / 26.7″
Dia of cooking Grid – 57.5cm/22.6″
Operation Height – 91CM/35.8″
Thickness – 2.5CM-3.0CM
Temperature Resistance – 85-400 ℃
Assembled Dimension (L*D*H)
139.5*86*122.3CM/ 54.9×33.9″x48″
N.W 114 kg
G.W 125KG
Kamado Grill 27ins Green Ceramic Egg BBQ + Divide & Conquer + Rib Rack + Cover
This seasons must have item the Ceramic Egg BBQ – Kamado 27ins Ceramic BBQ IN GREEN PLUS A COVER + Divide & Conquer + Rib Rack–
THE LARGEST MODEL AVAILABLE
Features of Kamado Grill
1) The outstanding egg shape ensures the heat circulation keeps the moisture in the food.
2) Made of ceramic material which can retain the heat, keeping the grill in high temperature better than ordinary grills.
3) You can open the bottom damper and top vent to control the air flow.
4) Use the charcoal as fuel
5) The Kamado grill not only can used for BBQ, but can also can be used as baking, smoking, searing, etc. It’s a very versatile grill.
Kamado Grills will let you prepare your food by means of slow cooking, grilling, baking or smoking, the Grill allows you to achieve the perfect results by combining the advantages of a classic grill with those of a stone oven. The Grill is designed with a low air circulation which prevents meat from drying out and losing flavour. Wood chippings can be added which allows for a delicious, smoky BBQ taste for meat cooked on the grill.
WHAT IS A KAMADO ?
Kamado is a word of Japanese origin, meaning a system of cooking in which a clay or ceramic cooker is used. In the past, they were made from mud, clay and later cement, and used natural resources as fuel, such as stones, wood or coal. Modern Kamado grills are charcoal fuelled ceramic grills which allow for efficient heating and minimal flavour contamination.
CONSTRUCTION
Kamado Grills are constructed from ceramics with an outer surface glaze that is extremely resistant to weathering. The durability of the Kamdo Grill is second to none; they do not rust and they will not crack. Kamado Grills have precise temperature control giving exceptional results with cooking temperatures from 80°C up to 350°C. All metal work is rust resistant stainless steel.
FEATURES
The shells was made of heatproof clay, it is non-toxic, harmless, environmental and fuel saving, and also the fish scale texture;
The ceramic shells can endure more than 1000°C temperature without cracking.
Egg design, the temperature can goes very fast through internal recycle and convection;
Outstanding high gloss finish.
Standard feature: Ceramic Shells, Firebox, Fire Ring, Trolley stand with brake, two assembly bamboo side shelves, a stainless steel cooking grill, Cast Iron adjustable top damper and crate etc
Thermometer & Top Vent – perfect for temperature control
Bamboo Side Shelves – which fold down after use
Soft closing lid with spring loaded hinge
PLUS a COVER + Divide & Conquer + Rib Rack
Some assembly required
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